When it comes to tomatoes, the Cherokee Purple variety stands out as a unique and flavorful choice that not only delights the taste buds but also holds great potential for growers, food enthusiasts, and bloggers alike.
This cultivarโs modern production can be traced back to one John Green in Sevierville, Tennessee. About 100 years back, John Green of Seviervilleย sent a packet of tomato seeds with a note from his houseย Tennessee, to prodigious seed-saver and tomato connoisseur, Craig Lahoullier.
In this blog, weโll explore the world of Cherokee Purple tomatoes, from their origins and distinct characteristics to their cultivation and culinary uses.
How Are Cherokee Purple Tomato Different From Regular?
Cherokee Purple tomatoes, believed to have originated with the Cherokee people in Tennessee, are a heirloom varieties with a fascinating history. Known for their deep dusky, purplish-brown skin and rose color, rich flavor, these tomatoes have gained popularity among gardeners and chefs for several reasons:
1. Unique Appearance: Cherokee Purple have a rustic, heirloom tomatoes charm. Their deep purple color with green shoulders is not only visually striking but also an indicator of their ripeness.
2. Exceptional Flavor: These tomatoes are celebrated for their outstanding taste. They offer a perfect balance of sweetness and tanginess with a smoky undertone, making them a gourmetโs delight.
3. Versatile in the Kitchen: Purple tomatoes are versatile in the kitchen. They are perfect for slicing and adding to sandwiches, salads, or as a base for fresh pasta sauces.
4. Heirloom Status: As an heirloom variety, Cherokee Purple tomatoes have a rich history and are cherished for their unique traits and flavors, making them a sought-after choice for gardeners preserving agricultural heritage.
What is Cherokee Purple tomato best for?ย ย ย ย ย ย ย ย ย ย
The Cherokee Purple tomato is a beloved heirloom variety that has captured the hearts of gardeners and food enthusiasts around the world. Its distinct purplish-brown skin and rich, smoky flavor make it a standout choice for various culinary creations.
Now, weโll explore what makes the Cherokee Purple tomato so special and what it is best suited for in the kitchen. Whether youโre a seasoned chef or a home cook looking to elevate your dishes, read on to discover the culinary delights of this unique tomato variety.
Cherokee Purple tomatoes are renowned for their exceptional flavor and versatile uses in the kitchen. Here are some of the culinary highlights that make them a favorite among food enthusiasts:
1. Rich, Complex Flavor: Cherokee Purple tomatoes are famous for their exquisite taste. They offer a delightful combination of sweetness and acidity with a smoky, earthy undertone. This complex flavor profile makes them an excellent choice for enhancing the taste of various dishes.
2. Perfect for Fresh Eating: Sliced Purple tomatoes are a delicious addition to salads, sandwiches, and wraps. Their unique color and rich flavor add a gourmet touch to any fresh dish.
3. Sumptuous Salsas: These tomatoes shine in salsa recipes. The balance of sweetness and smokiness elevates the flavor of homemade salsas, making them a crowd-pleasing party favorite.
4. Flavorful Pasta Sauces: Cherokee Purple tomatoes make an outstanding base for pasta sauces. Simmer them with garlic, basil, and olive oil to create a luscious sauce that pairs perfectly with various pasta shapes.
5. Gourmet Caprese Salad: Upgrade the classic Caprese salad by using Cherokee Purple tomatoes instead of traditional red ones. Their unique flavor complements the creamy mozzarella and fresh basil beautifully.
6. Tomato Tart: Impress your guests with a rustic tomato tart featuring Cherokee Purple tomatoes as the star ingredient. Their color and taste will make this dish both visually stunning and delicious.
7. Grilled Goodness: Throw Purple tomato slices on the grill for a smoky, charred flavor that adds depth to burgers, sandwiches, and vegetable platters.
8. Canning and Preserving: Preserve the rich taste of Cherokee Purple tomatoes by canning or making homemade tomato sauce. Enjoy their incredible flavor throughout the year.
You May Also Want To Know: Top 5 Most Healthy Benefits of Tomatoes
What Is The Best Use Of Cherokee Tomatoes?
Cherokee Purple tomatoes, with their unique purplish-brown hue and rich, smoky flavor, are a culinary treasure for those who appreciate exceptional tomatoes. Next, weโll explore five mouth watering recipes that showcase the best of Cherokee Purple tomatoes.
Whether youโre an experienced chef or a home cook eager to experiment with this heirloom variety, these recipes will tantalize your taste buds and inspire your next meal.
1. Cherokee Purple Tomato Caprese Salad
Ingredients:
- 4 Cherokee Purple tomatoes, sliced
- 1 cup fresh mozzarella cheese, sliced
- Fresh basil leaves
- Extra virgin olive oil
- Balsamic glaze
- Salt and pepper to taste
Instructions:
- Arrange the Cherokee Purple tomato slices and mozzarella cheese on a platter, alternating them.
- Tuck fresh basil leaves between the tomato and cheese slices.
- Drizzle with balsamic glaze and extra virgin olive oil.
- Add some salt and pepper for taste.
- Serve immediately for a delightful and visually stunning appetizer.
2. Cherokee Tomato Gazpacho
Ingredients:
- 6 Cherokee Purple tomatoes, roughly chopped
- 1 cucumber, peeled and diced
- 1 red bell pepper, chopped
- 1 small red onion, chopped
- 2 cloves garlic, minced
- 3 cups tomato juice
- 1/4 cup red wine vinegar
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
- Fresh basil or cilantro for garnish
Instructions:
- In a blender, combine the Cherokee Purple tomatoes, cucumber, red bell pepper, red onion, and garlic.
- Blend until smooth.
- Add the tomato juice, red wine vinegar, and olive oil. Blend until well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 2 hours.
- Serve cold, garnished with fresh basil or cilantro.
3. Cherokee Purple Tomato Bruschetta
Ingredients:
- 4-5 Cherokee Purple tomatoes, diced
- 2 cloves garlic, minced
- 1/4 cup fresh basil, chopped
- 2 tablespoons extra virgin olive oil
- 1 teaspoon balsamic vinegar
- Salt and pepper to taste
- Baguette slices, toasted
Instructions:
- In a bowl, combine the diced Cherokee Purple tomatoes, minced garlic, and chopped basil.
- Drizzle with balsamic vinegar and extra virgin olive oil.
- Season with salt and pepper, stir, and serve.
- Spoon the tomato mixture onto toasted baguette slices.
- Serve as a delicious appetizer or snack.
4. Cherokee Purple Tomato and Mozzarella Stuffed Chicken
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 Cherokee Purple tomatoes, sliced
- 4 slices fresh mozzarella cheese
- Fresh basil leaves
- Olive oil
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375ยฐF (190ยฐC).
- Make a pocket in the center of each chicken breast.
- Stuff each chicken breast with Cherokee Purple tomato slices, mozzarella cheese, and fresh basil leaves.
- Secure the pockets with toothpicks.
- Season the chicken breasts with olive oil, salt, and pepper.
- Bake for about 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
- Serve with a side salad for a delightful meal.
5. Cherokee Purple Tomato and Goat Cheese Tart
Ingredients:
- 1 pie crust (store-bought or homemade)
- 4-5 Cherokee Purple tomatoes, sliced
- 4 ounces goat cheese
- Fresh thyme leaves
- Olive oil
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375ยฐF (190ยฐC).
- Roll out the pie crust and place it in a tart pan.
- Spread goat cheese evenly over the crust.
- Arrange Cherokee Purple tomato slices on top of the goat cheese.
- Drizzle with olive oil and sprinkle with fresh thyme leaves, salt, and pepper.
- Bake the crust for 25-30 minutes, or until golden brown.
- Slice and serve as a delectable appetizer or main course.
Cherokee Purple tomatoes add a burst of flavor and color to these five delightful recipes. So, head to your kitchen, grab some Cherokee Purple tomatoes, and embark on a culinary adventure that will leave your taste buds longing for more. Happy cooking!
Cultivating Cherokee Purple Tomatoes
If youโre considering growing Cherokee Purple tomatoes, here are some key cultivation tips to ensure a bountiful harvest:
1. Soil Preparation: These tomatoes thrive in well-drained, fertile soil. Prepare your garden bed with compost or organic matter to enhance soil quality.
2. Planting: Start tomato seeds indoors about 6-8 weeks before the last expected frost. After the risk of frost has gone, transplant seedlings outside. Space seeds saved about 24-36 inches apart to allow for good air circulation.
3. Sunlight: Cherokee Purple tomatoes require full sun exposure, so ensure they receive at least 6-8 hours of sunlight daily.
4. Watering: Maintain a continuously moist but not soggy soil. Water at the base of the plants to prevent fungal issues.
5. Support: Provide sturdy support for the tomato plants, such as stakes or cages, as they can become heavy with fruit.
6. Pruning: Regularly prune lower branches to improve air circulation and reduce the risk of disease.
7. Harvesting: Harvest when the dark tomatoes are fully ripened, typically when the skin turns a deep purple-brown color and the fruit gives slightly when gently squeezed.
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