How to Make Delicious KFC Style Chicken Recipe?

KFC style chicken Recipe for fried chicken with simple, step-by-step instructions. The definition of comfort food is traditional fried chicken, but its appeal and history stretch well beyond what we currently understand. We often identify fried chicken with the American South, despite its origins being found in other countries including Scotland, Korea, and China. It is tremendously satisfying, which is something that is universally true about it. 

Fried chicken is a common menu item at many different eateries. There is a small trend that can sate the desires of fried chicken aficionados in various locations and pricing points, from KFC and Chick-fil-a to fashionable upmarket restaurants.

However, that doesn’t mean you can’t make fried chicken at home. For those who desire the crispy shell that gives way to the juicy, tender interior with all of the flavor and texture we have grown accustomed to, it is undoubtedly worthwhile to make the effort. 

While eating fried chicken at a restaurant can be really tasty, you really miss being able to customize a dish to your own preferences. You have the option to personalize KFC fried chicken when you make it at home to fit your tastes. 

The main advantage of frying chicken at home is having complete control over the oil, chicken, and spice. You’ll undoubtedly discover in the end that your homemade fried chicken can be better than the one you enjoy buying.

Also Read, How to Prepare Mediterranean stuffed chicken?

When you eventually roll up your sleeves, dive into that fried chicken, and experience what comfort food is all about, you will undoubtedly realize that your effort was well worthwhile. 

KFC Style Chicken Recipe At Home

With this quick and simple KFC-style fried chicken wings recipe, you can enjoy the well-known fried chicken from KFC right at home! This recipe for spicy, zesty, quick, and easy fried chicken wings is ideal for a movie or game night at home. Serve it with your preferred dip. 

Details

• 50 minutes total cook time 
• 35 minutes to prepare 
• 15 minutes for cooking 
• 2 Serves per recipe 

KFC Chicken Recipe Ingredients

For marination

• chicken wings (cleaned)
• turmeric powder
• curd
• red chili powder
• ginger-garlic paste
• black pepper
• chicken masala
• lemon

For coating

• masala chips
• oil

2 Simple Ingredients for Chicken Wings

1. Turmeric
2. Red chili powder

KFC-style chicken wings ingredients Wings of chicken marinated (cleaned) turmeric extract red chili powder and curd garlic-ginger paste lemon and black pepper chicken masala Masala chips oil coating.

Instructions

1. Mix the Dry Ingredients

The first step to making KFC style chicken recipe is to mix the dry ingredients. In a large bowl, mix well all the raw ingredients. This mixture will form the coating for the chicken, giving it that signature KFC flavor.

2. Soak the Chicken in Buttermilk

Once you have mixed the dry ingredients, it’s time to prepare the chicken. In a separate bowl, pour the buttermilk and coat the chicken with buttermilk properly. The buttermilk will help to tenderize the chicken and give it a tangy flavor.

3. Coat the Chicken with the Dry Mixture

After soaking the chicken in buttermilk, take each piece and coat it thoroughly in the flour mixture. Shake off any excess flour and place the chicken on a wire rack to dry. You can also use a plastic bag to coat the chicken with the flour mixture. Place a few pieces of chicken in the bag, add some of the flour mixture, and shake it until the chicken is coated. Repeat the process with each piece of chicken.

4. Heat the Oil

To fry the chicken, heat the vegetable oil in a large, deep skillet over medium-high heat until it reaches 350°F. Make sure the right temperature of oil for cooking. If the oil is too hot, the chicken will burn on the outside and remain raw on the inside. If the oil is too cold, the chicken will absorb too much oil and become greasy.

5. Fry the Chicken

Carefully add the chicken to the hot oil, a few pieces at a time, making sure not to overcrowd the pan. Fry the chicken for about 15-18 minutes, turning occasionally, until the coating is golden brown and the chicken is cooked through. Use tongs to turn the chicken and remove it from the pan. Check the internal temperature of the chicken to ensure it has reached 165°F.

6. Drain the Chicken

Remove the chicken from the skillet using tongs and place it on a wire rack or paper towels to drain any excess oil. The paper towels will absorb any excess oil and keep the chicken crispy.

7. Serve and Enjoy

Serve the KFC-style chicken hot with your favorite dipping sauce. You can also serve it with coleslaw, mashed potatoes, or fries for a complete meal.

How to Make KFC style Chicken wings? 

1. In a bowl, place the chicken wings. Add the entire marinade or mixture to it.
2. Combine thoroughly and chill for 30 minutes.
3. In the meantime, dry roast the masala chip packet until it turns a light brown. Powdered the chips.
4. Take the chicken that has been marinated and coat each piece in the crushed chips.
5. Fry the coated chicken wings in a wok of hot oil until they are crisp. 6. Drizzle lemon juice on top of the fried chicken wings before serving.

Important Ingredients: cleaned chicken wings, curd, lemon, red chili powder, ginger-garlic paste, turmeric powder, black pepper, and masala chips. 

Fried chicken is a beloved dish in many households, and KFC is one of the most well-known fast food chains that specializes in it. If you’re a fan of KFC’s crispy, flavorful chicken, you’ll be happy to know that you can make your own delicious KFC style chicken recipe at home. In this blog post, I’ll guide you through the steps to make crispy and flavorful KFC-style chicken that will be a hit at your next family dinner or get-together.

Tips

• Use a mixture of chicken thighs and drumsticks for the best flavor and texture.
• For an extra crispy coating, you can double-dip the chicken by repeating steps 3 and 4 before frying it a second time.
• To cook properly, chicken’s internal temp should be 165°F when fully cooked.
• Don’t overcrowd the pan when frying the chicken. This will ensure that the chicken cooks evenly and stays crispy.
• If you don’t have buttermilk, you can make a substitute by mixing 1 cup of milk with 1 tablespoon of vinegar or lemon juice. Leave the marination for 15-30 minutes before using it in the recipe.
• For a healthier version, you can bake the chicken in the oven instead of frying it. Preheat the oven to 400°F and bake the chicken for 25-30 minutes, turning once halfway through.

Making KFC style chicken recipe at home is easier than you might think. By following these simple steps, you can create crispy and flavorful fried chicken that will impress your family and friends. Remember to mix the dry ingredients thoroughly, soak the chicken in buttermilk, and fry it in hot oil until it’s golden brown and fully cooked. With a little practice, you’ll be able to master the art of making KFC style chicken recipe and enjoy it whenever you want without leaving your home.